Galette des Rois

A French Tradition for Epiphany

The Galette des Rois, or King Cake, is a centuries-old French pastry enjoyed to celebrate Epiphany and the arrival of the Three Kings. Flaky, golden pastry hides a rich almond and apple frangipane filling, with a small sugared almond charm tucked inside each galette. Traditionally shared with friends, family, or colleagues, it is a joyful ritual full of fun, laughter, and discovery.

Hidden Charms and Exclusive Prizes

Each galette contains a hidden sugared almond charm, and each colour reveals a special prize:

• Green: A signature cocktail at St James Bar
• Red: A set lunch for two at Bistrot at Wild Honey
• Blue: A one-night stay in a Premium Room at Sofitel London St James

A Celebration to Share

Enjoy the Galette des Rois with friends, family, or colleagues. Each slice is a moment of connection, laughter, and indulgence. This is more than a pastry—it’s a festive experience that brings warmth, joy, and a touch of French elegance to your January celebrations.

Available for a Limited Time

The Galette des Rois is available from 6 to 31 January. Don’t miss this seasonal celebration of French pastry, hidden charms, and unforgettable moments.